science on the farm

Our agricultural science class, Science on the Farm, invites homeschoolers to learn through hands-on experiences in a real farm setting. Students explore Zone 9b gardening basics, animal care—including chickens, goats, and equine lessons—and the natural cycles of planting, harvest, disease/pest management, watering, soil care, and plant identification.

The farm includes a growing orchard with cherries, peaches, pears, apples, pomegranates, tangelos, nectarines, grapefruit, lemons, almonds, cara cara oranges, apricots, and plums. Gardens feature grapes, rosemary, blackberries, and Tia Rosa and climbing Eden roses, coupled with raised garden beds designed for learning soil preparation, weeding, planting, and harvesting.

Sessions are geared toward family-style learning for students of all ages, from kindergarten through high school. Children gain practical skills they can replicate at home while developing responsibility, problem-solving, and a deeper understanding of where food comes from—supporting both health and education in lasting ways.

Classes taught by a home educator of over 12 years that has a Bachelors of Science in Business Marketing, Certified Holistic Nutritionist (CHN), and Registered Hatha Yoga Teacher (RYT200). This class typically follows the morning "Yoga on the Farm" class for students and families wanting to enjoy both opportunities.